Vineyard
Advanced research is done before developing the farm, this to ensure the right rootstock/cultivars combination according to our soil types and position. On the farm, eco-friendly production is implemented. With correct vineyard management such as: pruning practices, tipping, scheduled irrigation, etc...we try to grow top quality fruits that finally result in a quality wine!.
Cellar
A minimum intervention philosophy is followed in the cellar. Due to a high quality fruit we create wines made by the grapes themselves. Only the best bunches end up in our press, therefore we have a second selection in the cellar after the grapes are picked. The grapes are kept cold during the whole working process to distract maximum flavors and aromas. In our cellar back again we work eco-friendly, no harmful chemicals are used for cleaning and our waste water is kept to standards.
Chenin Blanc
harvest 2025
13.0% Alcohol
harvested 19/02/2025
bottled 08/07/2022
Diam cork
3564 bottles
unwooded
mineral,citrus
more...
Chardonnay
harvest 2024
13.5% Alcohol
harvested 09/02/2022
bottled 15/02/2023
Diam cork
1298 bottles
lightly wooded
more..
Cabernet Sauvignon
harvest 2024
13.5 % Alcohol
harvested 10/03/2024
bottled 08/07/2025
3229 bottles
Diam cork
14 months on 2nd fill oak, fresh cherries
more...
tannat
harvest 2020
15.0 % Alcohol
harvested 06/03/2020
bottled 18/01/2022
Diam cork, wax (black)
1490
16 months on new french oak
herbal spiciness
more..
Shiraz
harvest 2024
14.5 % Alcohol
harvested 14/02/2024
bottled 08/07/2022
Diam cork
3246 bottles
14 months on 2nd fill french oak, dark red fruit
more...
malbec
harvest 2019
13.5 % Alcohol
harvested 04/03/2019
bottled 18/1/2022
diam cork, wax (black)
603 bottles
16 months on new french oak
intense red color
more...
Chenin Blanc Rosé 2025:
At the request of Den Anker, the world-famous Belgian restaurant nestled at the foot of Table Mountain in Cape Town, I produced a special batch of "dry chenin blanc rosé". Working closely with Tristan, the sommelier at Den Anker, and Jaco Brand, our new winemaker, we decided to bottle this distinctive wine. It is delightfully fresh, showcasing vibrant minerality. Aged for eight weeks in red wine barrels previously used for our MooiBly Tannat, it offers a subtle hint of oak and a beautiful pinkish hue. 1495 bottles were bottled of which a small quantity is still available at R95 per bottle.
This is not your everyday rosé—it's refreshingly unique, with a refined and elegant character.
From the 2026 vintage, this wine will be called "Geheim," referring to the winemaker’s secret when he crafted this delicious Rosé.
Muscat d'Alexandrie 2025
Jaco Brand, our wine maker, made this sweet wine is made from natural dried grapes. 2 Ton of hanepoot grapes were dried in an open field behind the wine cellar on straw for just over 2 weeks. From this 2000 kilo we got 450 liters, which were stored in a new American and new Fresh oak barrel for 3 months. On the 13th of June this remarkable sweet wine, with overall sweet orange flavors, was bottled.
R290 pb/375 ml
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